人気一 ひやおろし

Ninkiichi Hiyaoroshi

人気一 ひやおろし

Ninkiichi — Ninki Shuzo, Fukushima

Matured through the summer, ready for autumn.

  • Hiyaoroshi (autumn)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
16%

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Junmai ginjo at 60% polishing and the summer-aged hiyaoroshi description suggest a moderate ginjo-led aroma with mature fullness and umami adding body. Sweetness is judged moderate given the aged character and 16% alcohol.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Since ancient times, it has been said that this is the most delicious Japanese sake.

Other sake from this brand 24