男山(北海道) 純米大吟醸 誕生祝

Otokoyama (Hokkaido) Junmai Daiginjo Tanjo Iwai

男山(北海道) 純米大吟醸 誕生祝

Otokoyama — Otokoyama, Hokkaido

  • Unpasteurized (nama)

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
38%
Yeast
Not disclosed
Alcohol
16%
Sake meter value
+5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 38% polishing ratio and daiginjo-class junmai designation point to a fragrant profile. The SMV of +5 and nama handling suggest a light, clean, fairly dry palate with restrained sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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