猩々 にごり酒

Shojo Nigori

猩々 にごり酒

Shojo — Kitamura Shuzo, Nara

Rice sweetness typical of namazake, followed by a lively fizz, then the mellow rice umami of pasteurization, with a fresh character like shiboritate that lets the taste of rice stand out.

  • Undiluted (genshu)
  • Nigori

Specifications

Type
Futsushu
Rice
Domestic rice
Rice polishing ratio
72%
Yeast
Not disclosed
Alcohol
15%
Sake meter value
+4
Acidity
1.7

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The description's rice sweetness and umami, combined with nigori texture and acidity of 1.7, point to a restrained, full-bodied profile. SMV +4 and the lively carbonation keep the sweetness moderate.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Available in winter only.

Other sake from this brand 26