Toyo no Ume Origarami Junmai Nama
豊の梅 おりがらみ純米 生Toyonome — Takagi Shuzo, Kochi
A freshly pressed Junmai Ginjo, bottled with its lees (origarami) gently stirred back in. This unpasteurized sake (namazake) is raw and lively.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +3
- Acidity
- 1.7
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The text's balanced fruity aroma and refreshing gas feel, along with a 50% polished junmai ginjo, point to a high aroma. An SMV of +3, acidity of 1.7, and 16% alcohol suggest a light, near-dry profile, while the nigori texture adds some body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
This sake offers a well-balanced, fruity aroma and a refreshing palate with a lively gas sensation, which is its main appeal.
Other sake from this brand 12
- Toyo no Ume Daiginjo Genshu Shizuku-zake豊の梅 大吟醸原酒 しずく酒
- Toyo no Ume Shiboritate Junmai Nama Genshu豊の梅 しぼりたて 純米生原酒
- Toyo no Ume Junmai Ginjo Gin no Yume Shikomi豊の梅 純米吟醸 吟の夢仕込
- Toyo no Ume Junmai Ginjo豊の梅 純米吟醸
- Toyo no Ume Daiginjo Genshu豊の梅 大吟醸原酒
- Toyo no Ume Honjozo豊の梅 本醸造
- Toyo no Ume Dry Junmai sake豊の梅 辛口純米酒
- Toyo no Ume Daiginjo Genshu Yairo豊の梅 大吟醸原酒 やいろ
- Toyonome Tosa no Natsu Jungin豊能梅 土佐の夏純吟
- Toyo no Ume Daiginjo Genshu Uguisu Kotobuki豊の梅 大吟醸原酒 鴬寿
- Toyo no Ume Ginjo Ginou豊の梅 吟醸酒 吟鴬
- Toyo no Ume Rakuo豊の梅 楽鴬