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Tsushimaya Junmai sake Miyama Nishiki

津島屋 純米酒 美山錦

Tsushimaya — Miyozakura Jozo, Gifu

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
17%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Junmai with 60% polishing and 17% alcohol points to a restrained aroma, a full rice-driven body and moderate sweetness. This fits the jun style, with umami and richness leading the profile.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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