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Umenoyado Unfiltered SAKE Yamada Nishiki

梅乃宿 アンフィルタード (Unfiltered SAKE) 山田錦

Umenoyado — Umenoyado Shuzo, Nara

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
17.5%
Sake meter value
+4
Acidity
1.6

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

A junmai ginjo polished to 55% with genshu at 17.5% and muroka nama suggests an aromatic yet full-bodied profile. SMV +4 and acidity 1.6 point to a moderately dry, balanced sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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