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Umenoyado Junmai Daiginjo Binkakoi Choki Chozoshu 1998

梅乃宿 純米大吟醸 瓶囲い 長期貯蔵酒 1998

Umenoyado — Umenoyado Shuzo, Nara

  • Aged (koshu)

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The 40% polishing ratio junmai daiginjo with koshu (aged) attributes points to a juku profile, where the floral daiginjo aroma has softened into mature depth. Body is fuller and the impression moderately sweet and rounded.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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