Atagonomatsu Cup Sake
愛宕の松 カップ酒Atagonomatsu — Niizawa Jozoten, Miyagi
A cup sake brewed with underground water from the Zao mountain range.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15%
Flavor profile Kun-shu
Kun-shu — aromatic and light
The listed banana and melon aromas place it on the fruity side of the map. The 60% polishing ratio, 15% alcohol and crisp acidity point to a light body with moderate dryness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Smooth on the palate, with a crisp, well-balanced acidity. Stored at minus 5 degrees Celsius using Hyoon Chozo (ice-temperature storage), the sake undergoes thorough quality control. Despite its compact cup format, it is crafted with care. [Taste] Slightly fresh, slightly light, with a hint of crispness [Aroma] Banana, melon [Recommended pairings] Seafood in general, meat in general, fried foods, simmered dishes
Other sake from this brand 15
- Atagonomatsu Junmai Ginjo Sasara Origarami Namazakeあたごのまつ 純米吟醸 ささら おりがらみ生酒
- Atagonomatsu Tokubetsu Junmaiあたごのまつ 特別純米
- Atagonomatsu Betsu Shikomi Honjozo愛宕の松 別仕込本醸造
- Atagonomatsu Gin no Iroha Junmai Daiginjoあたごのまつ 吟のいろは 純米大吟醸
- Atagonomatsu Honjozo愛宕の松 本醸造
- Atagonomatsu Hitonatsu no Koi Junmai Ginjo愛宕の松 ひと夏の恋 純米吟醸
- Atagonomatsu Senretsu Dryあたごのまつ 鮮烈辛口
- Atagonomatsu Junmai Daiginjo Hakutsuru Nishikiあたごのまつ 純米大吟醸 白鶴錦
- Atagonomatsu Junmai Daiginjo愛宕の松 純米大吟醸
- Atagonomatsu Daiginjo Shuppinshuあたごのまつ 大吟醸 出品酒
- Atagonomatsu Tokubetsu Junmai Hiyaoroshiあたごのまつ 特別純米 冷卸
- Atagonomatsu Sparkling愛宕の松 スパークリング
- Atagonomatsu Junmai Ginjo Sasaraあたごのまつ 純米吟醸 ささら
- Atagonomatsu Junmai Ginjo Sasara Hiyaoroshiあたごのまつ 純米吟醸 ささら 冷卸
- Atagonomatsu Harukoi Junmai Ginjoあたごのまつ はるこい 純米吟醸