Kagatobi Junmai Daiginjo Sennichi Gakoi
加賀鳶 純米大吟醸 千日囲いKagatobi — Fukumitsuya, Ishikawa
A premium sake dressed in a dazzling nishikie woodblock-style label
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 17%
- Sake meter value
- +4
- Acidity
- 1.6
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
The 50% polishing of this junmai daiginjo supports a moderate aroma, while the 1,000-day cold aging and 17% alcohol point to a fuller, mature body. A SMV of +4 and acidity of 1.6 indicate a restrained, mildly dry sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with only the most carefully selected grains of contract-grown Yamada Nishiki, widely regarded as the pinnacle of sake rice, this Junmai Daiginjo was meticulously brewed and then slowly aged at low temperature for a full thousand days. The nishikie (woodblock print) used on the label is based on the play Mekura Nagaya Ume Kaga Tobi (盲長屋梅加賀鳶), a landmark work by Kawatake Mokuami that was first performed in 1886 (Meiji 19) by the fifth Onoe Kikugoro. Recommended for Iwai (celebrations) and as a gift.
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