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Kagatobi Junmai Daiginjo
加賀鳶 純米大吟醸Kagatobi — Fukumitsuya, Ishikawa
Specifications
- Type
- Junmai Daiginjo
- Rice
- 山田錦(兵庫県多可郡中町産)
- Rice polishing ratio
- 50%
- Alcohol
- 15.9%
- Sake meter value
- +4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A 50% polished junmai daiginjo made from Yamada Nishiki with an SMV of +4 points to a fragrant, light-bodied sake with gentle dryness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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