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Kitanosho Teinoyakumai Junmai
北の庄 低農薬米 純米Kitanosho — Funaki Shuzo, Fukui
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +6
- Acidity
- 1.5
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The 60% polishing ratio and junmai style point to a restrained aroma and a gently rich, rice-led body. An SMV of +6 and acidity of 1.5 suggest a dry profile with low sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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- Kitanosho Junmai Ginjo Namazake北の庄 純米吟醸 生酒
- Kitanosho Tokubetsu Honjozo Suisen北の庄 特別本醸造 酔泉
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