Mansakunohana Kame Label GOLD
まんさくの花 亀ラベル GOLDMansakunohana — Hinomaru Jozo, Akita
Kame Label GOLD is a Junmai Daiginjo genshu made from Kame no O rice polished to 45%, pasteurized once.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 45%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- -1.5
- Acidity
- 1.5
Flavor profile Kun-shu
Kun-shu — aromatic and light
The text's floral, grape-like ginjo aroma and crisp, sharp finish point to an aromatic, light kun-type sake. SMV -1.5 suggests some sweetness, but the acidity of 1.5 and the bitter-astringent accent keep it balanced.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A bright ginjo aroma reminiscent of grapes. The sake is delicate and sharp, staying refreshing throughout until it passes down the throat. After swallowing, there is a faint astringent bitterness from the Kame no O rice. This adds a pleasing accent, and you find yourself reaching for the next cup.
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