杉錦 生障ル 純米大吟醸

Suginishiki Kimoto Junmai Daiginjo

杉錦 生酛 純米大吟醸

Suginishiki — Sugii Sake Brewery, Shizuoka

A slightly dry junmai daiginjo with the vivid aroma of HD-1 yeast.

  • Kimoto

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
15.5%
Sake meter value
+2
Acidity
1.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

At 40% polishing with HD-1 yeast aroma described as well expressed, the aroma sits high. SMV +2 and acidity 1.5 point to a slightly dry, light-to-medium body, with the kimoto character adding only moderate richness, placing it in the kun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

We take pride in this sake, which has a well-balanced overall character and is well made.

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