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Tsumugibijin Junmai Hiyaoroshi
紬美人 純米 ひやおろしTsumugibijin — Nomura Jozo, Ibaraki
Specifications
- Type
- Junmai Shu
- Rice
- 五百万石、千代錦
- Rice polishing ratio
- 65%
- Alcohol
- 15–16%
- Sake meter value
- +0
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Junmai at 65% polishing with hiyaoroshi aging points to a restrained aroma and a fuller, umami-leaning body. SMV 0 suggests a mid-range sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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- Tsumugibijin Hatsushibori紬美人 初しぼり
- Tsumugibijin Komeori紬美人 米織
- Tsumugibijin Junmai Kimoto Kioke Jozo紬美人 純米生酛 木桶醸造
- Tsumugibijin Hojun Dry Junmai Ginjo紬美人 芳醇辛口 純米吟醸
- Tsumugibijin Daiginjo紬美人 大吟醸
- Tsumugibijin Omachi no Sho紬美人 雄町の翔