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Tsumugibijin Shizuku

紬美人 珠滴

Tsumugibijin — Nomura Jozo, Ibaraki

Specifications

Type
Tokubetsu Junmai
Rice
八反錦
Rice polishing ratio
60%
Alcohol
15–16%
Sake meter value
+0

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The specs (tokubetsu junmai, 60% polishing, Hachitanishiki rice, SMV 0, 15-16% alcohol) point to a restrained aroma with rice-led umami and moderate body. An SMV of 0 sits near neutral, giving a slightly sweeter impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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