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Juyondai Junmai Daiginjo Kiwami Morohaku

十四代 純米大吟醸 極上諸白

Juyondai — Takagi Shuzo, Yamagata

Specifications

Type
Junmai Daiginjo
Rice
麹米:山田錦(兵庫県産)、掛米:愛山(兵庫県産)
Rice polishing ratio
50%
Alcohol
15%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 50% polished junmai daiginjo points to a fragrant, ginjo-style aroma. SMV 0 and 15% alcohol suggest a moderate, slightly sweet-leaning profile with a light-to-medium body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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