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Juyondai Junmai Ginjo Funadare Muroka Origarami

十四代 純米吟醸 槽垂れ 無濾過 おりからみ

Juyondai — Takagi Shuzo, Yamagata

  • Unfiltered (muroka)

Specifications

Type
Junmai Ginjo
Rice polishing ratio
50%
Alcohol
16%
Sake meter value
+1
Acidity
1.2

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Junmai ginjo milled to 50% points to a fragrant profile. An SMV of +1 and low acidity of 1.2 suggest a soft, mildly sweet impression, while muroka and lees mixing add texture and richness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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