No photo yet
Kitanosho Ginjo Nama
北の庄 吟醸 生酒Kitanosho — Funaki Shuzo, Fukui
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +5–+6
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The ginjo grade and nama style point to a fragrant, fresh profile, while the 55% polishing ratio and SMV of 5 to 6 suggest a light body. The low acidity of 1.3 gives a softer, slightly sweeter impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 18
- Kitanosho Daiginjo Takumi北の庄 大吟醸 たくみ
- Kitanosho Honjozo Namazake北の庄 本醸造 生酒
- Kitanosho Junmai Ginjo Jungin北の庄 純米吟醸 醇吟
- Kitanosho Chomeiyo北の庄 長命酔
- Kitanosho Gokujo Junmai Ginjo Namazake北の庄 極上 純米吟醸 生酒
- Kitanosho Ichiban Shibori北の庄 一番搾り
- Kitanosho Teinoyakumai Junmai北の庄 低農薬米 純米
- Kitanosho Daiginjo Kiwami北の庄 大吟極
- Kitanosho Amakuchi no Sake北の庄 甘口の酒
- Kitanosho Junmai Daiginjo Nojiri Kazunori北の庄 純米大吟醸 野尻和徳
- Kitanosho Tokubetsu Junmai Hiyaoroshi北の庄 特別純米酒 ひやおろし
- Kitanosho Junmai北の庄 純米酒
- Kitanosho Daiginsho北の庄 大吟匠
- Kitanosho Nigori Sake北の庄 にごり酒
- Kitanosho Kiwami Jo Junmai Ginjo北の庄 極上 純米吟醸
- Kitanosho Junmai Ginjo Namazake北の庄 純米吟醸 生酒
- Kitanosho Tokubetsu Honjozo Suisen北の庄 特別本醸造 酔泉
- Kitanosho Ginjo Echizen北の庄 吟醸 越前