Rich & umami · Honjozo

262 bottles

• Any taste
• Aromatic & light
• Clean & dry
• Rich & umami
• Full & complex

• All types
• Junmai Shu
• Tokubetsu Junmai
• Junmai Ginjo
• Junmai Daiginjo
• Ginjo
• Daiginjo
• Honjozo
• Tokubetsu Honjozo
• Futsushu
• Honginjo
• Koshu
• Liqueur
• Junmai Nama Genshu
• Sparkling
• Genshu
• Nama Genshu
• Shochu
• Kijoshu
• Other
• Not disclosed

Jun-shu — rice-driven umami and a fuller body. Estimated by AI from specifications and descriptions.

• 
  Kokken Honjozo国権 本醸造

  Kokken

  Honjozo / 60% / 15.3% abv
• 
  Hakuro Kurabito Dake Shika Nomenu Sake白老 蔵人だけしか飲めぬ酒

  Hakuro

  Honjozo / 65% / 18% abv

  • Undiluted (genshu)
  • Unpasteurized (nama)
• 
  Aratama Oniomaru Akaoniあら玉（山形県） 鬼王丸 赤鬼

  Aratama

  Honjozo / 70% / 19% abv

  • Undiluted (genshu)
  • Aged (koshu)
• 
  Aratama Seisen (Yamagata)あら玉（山形県） 精撰

  Aratama

  Honjozo / 70% / 15% abv
• 
  Aratama (Yamagata) Josenあら玉（山形県） 上撰

  Aratama

  Honjozo / 65% / 15% abv
• 
  Zetsumetsukigushu Reddo Risuto絶滅危惧酒 レッドリスト

  Zetsumetsukigushu

  Honjozo / 65% / 15% abv
• 
  Hokushika Honjozo北鹿 本醸造

  Hokushika

  Honjozo / 70% / 15% abv
• 
  Kashiwazakari Genshu M柏盛 原酒 M

  Kashiwazakari

  Honjozo / 19% abv

  • Undiluted (genshu)
• 
  Otafuku Honjozo於多福 本醸造

  Otafuku

  Honjozo / 65% / 19% abv
• 
  Kimpofuyo Honjozo Dry金宝芙蓉 本醸造 辛口

  Kimpofuyo

  Honjozo / 70% / 14% abv
• 
  Yamatan Masamune Shimanami山丹正宗 しまなみ

  Yamatammasamune

  Honjozo / 70% / 14% abv
• 
  Fujichitose Hiyaoroshi Genshuふじちとせ ひやおろし原酒

  Fujichitose

  Honjozo / 70% / 19% abv

  • Undiluted (genshu)
  • Hiyaoroshi (autumn)
• 
  Fujichitose Shiboritate Nama Genshu富士千歳 しぼりたて生原酒

  Fujichitose

  Honjozo / 70% / 19% abv

  • Undiluted (genshu)
  • Unpasteurized (nama)
  • Shiboritate (fresh-pressed)
• 
  Kinshachi Namachozo金鯱 生貯蔵酒

  Kinshachi

  Honjozo / 65% / 14% abv

  • Namachozo
• 
  Zuiyo Tokusen瑞鷹 特撰

  Zuiyo

  Honjozo / 65% / 15% abv
• 
  Koyumitsuru Josen小弓鶴 上撰

  Koyumitsuru

  Honjozo / 70% / 15% abv
• 
  Shunnoten Namazake Shinshu Ichiban Shibori春鶯囀 生酒 新酒 一番しぼり

  Shunnoten

  Honjozo / 18% abv

  • Unpasteurized (nama)
  • Shiboritate (fresh-pressed)
• 
  Ramman Honjozo Kimoto Tokujo爛漫 本醸造 生酛特醸

  Ramman

  Honjozo / 65% / 15% abv

  • Kimoto
• 
  Takashimizu Honjozo Josen高清水 本醸造 上撰

  Takashimizu

  Honjozo / 65% / 15.5% abv
• 
  Jokigen Honjozo常きげん 本醸酒

  Jokigen

  Honjozo / 60% / 15% abv
• 
  Tsukasabotan Honjozo Kinko司牡丹 本醸造 金凰

  Tsukasabotan

  Honjozo / 70% / 15% abv
• 
  Sonno Honjozo Kinpai尊皇 本醸造 金盃

  Sonno

  Honjozo / 70% / 15.5% abv
• 
  Futabayama matsumidori Honjozo Funakuchi二波山松緑 本醸造 ふなくち

  Futabasammatsumidori

  Honjozo / 60% / 19% abv
• 
  Hiraizumi Yamahai Hyoketsu Nama飛良泉 山廃 氷結 生酒

  Hiraizumi

  Honjozo / 60% / 17% abv

  • Unpasteurized (nama)
  • Yamahai
• 
  Rokujuyoshu Honjozo六十餘洲 本醸造

  Rokujuyoshu

  Honjozo / 60% / 15% abv
• 
  Kokken Honjozo Nama Genshu Haru Ichiban国権 本醸造 生原酒 春一番

  Kokken

  Honjozo / 60% / 19.2% abv

  • Undiluted (genshu)
  • Unpasteurized (nama)
• 
  Kaganotsuki Mikazuki加賀ノ月 三日月

  Kaganotsuki

  Honjozo / 65% / 15.5% abv
• 
  Kizakura Honzukuri黄桜 本造り

  Kizakura

  Honjozo / 65% / 16% abv
• 
  Keiryu Doburoku渓流 どむろく

  Keiryu

  Honjozo / 70% / 16% abv

  • Nigori
  • Sparkling
• 
  Kikuishi Honjozo Moto菊石 本醸造 もと

  Kikuishi

  Honjozo / 70% / 18% abv
• 
  Kikuishi Hiyaoroshi Honjozo菊石 ひやおろし 本醸造

  Kikuishi

  Honjozo / 70% / 15% abv

  • Hiyaoroshi (autumn)
• 
  Yokobue Honjozo横笛 本醸造

  Yokobue

  Honjozo / 15% abv
• 
  Washinoo Honjozo Muroka Nama Genshu鷲の尾 本醸造 無濾過 生原酒

  Washinoo

  Honjozo / 50% / 18.4% abv

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)
• 
  Joku Honjozo Yamahai Shikomi如空 本醸造 山廃仕込

  Joku

  Honjozo / 65% / 15% abv

  • Yamahai
• 
  Nagarekasumi Honjozo Nama Genshu流霞 本醸造 生原酒

  Nagarekasumi

  Honjozo / 70% / 18% abv

  • Undiluted (genshu)
  • Unpasteurized (nama)
  • Origarami (cloudy)
• 
  Naebasan Genshu苗場山 原酒

  Naebasan

  Honjozo / 65% / 19.2% abv

  • Undiluted (genshu)
• 
  Matsunoi Genshu松乃井 原酒

  Matsunoi

  Honjozo

  • Undiluted (genshu)
• 
  Hakuran Tokusen Honjozo白蘭 特撰本醸造

  Hakuran

  Honjozo / 70% / 16% abv
• 
  Hakuran Miyoshi no Jizake白蘭 三次の地酒

  Hakuran

  Honjozo / 70% / 15% abv
• 
  Hakutaka Seisho Josen白鷹 青松 上撰

  Hakutaka

  Honjozo / 70% / 15% abv
• 
  Shirama Honjozo Nigori白馬 本醸造 にごり酒

  Shirama

  Honjozo / 70% / 16% abv

  • Nigori
• 
  Kirari Honjozo Genshu喜楽里 本醸造 原酒

  Kirari

  Honjozo / 70% / 18% abv

  • Undiluted (genshu)
• 
  Hanagaki Fuyu no Shiboritate花垣 冬のしぼりたて

  Hanagaki

  Honjozo / 65% / 17% abv

  • Shiboritate (fresh-pressed)
• 
  Azumaryu Honjozo Mai東龍 本醸造 舞

  Azumaryu

  Honjozo / 70% / 15% abv
• 
  Azumaryu Honjozo Sho東龍 本醸造 翔

  Azumaryu

  Honjozo / 70% / 15% abv
• 
  Michisakari Tokujo三千盛 特醸

  Michisakari

  Honjozo / 50% / 15% abv
• 
  Kaiun Yume Shikomi Ni no Sake開運 夢仕込み 弐の酒

  Kaiun

  Honjozo / 60% / 16% abv
• 
  Echizen Misaki Kuradashi Honjozo越前岬 蔵出し 本醸造

  Echizemmisaki

  Honjozo / 55% / 16% abv